CHAFING DISH Meaning and
Definition
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A chafing dish is a specialized cooking and serving vessel commonly used in culinary settings to keep food warm. It typically consists of a large, shallow dish or pan with a heat source underneath, such as a rack that holds a canister of fuel or an electric heating element.
The primary purpose of a chafing dish is to maintain the temperature of prepared food during service, ensuring that it stays hot and appetizing for an extended period. This is achieved through the utilization of indirect heat, where the bottom of the dish is heated while avoiding direct contact with an open flame, preventing burning or scorching.
Chafing dishes are often equipped with a cover or lid to retain heat and protect the food from airborne contaminants. They may also come with additional accessories like water pans or steamers to provide a moist heat environment, particularly suitable for delicate or moist food items.
These versatile containers are commonly used in buffet settings, catering events, or formal dining occasions where multiple guests can serve themselves from a central display. They are ideal for presenting a wide range of dishes, including soups, stews, sauces, gravies, appetizers, or even desserts.
The aesthetic appeal of chafing dishes is not limited to their functional aspect; they often incorporate elegantly designed exteriors made from materials such as stainless steel, copper, or silver. This makes them an attractive addition to any dining setting and contributes to the overall presentation of the food being served.
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A portable grate for coals.
Etymological and pronouncing dictionary of the English language. By Stormonth, James, Phelp, P. H. Published 1874.
Common Misspellings for CHAFING DISH
- xhafing dish
- vhafing dish
- fhafing dish
- dhafing dish
- cgafing dish
- cbafing dish
- cnafing dish
- cjafing dish
- cuafing dish
- cyafing dish
- chzfing dish
- chsfing dish
- chwfing dish
- chqfing dish
- chading dish
- chacing dish
- chaving dish
- chaging dish
- chating dish
Etymology of CHAFING DISH
The word "chafing dish" has its etymology rooted in Middle English. It is derived from the verb "chafe", which comes from the Old French word "chaufer", meaning "to heat" or "to warm". The word "dish" refers to a container or vessel used for cooking or serving food. So, the term "chafing dish" essentially means a dish or container used for heating or warming food.
Similar spelling words for CHAFING DISH
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