RIGHT GASTRIC ARTERY Meaning and
Definition
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The right gastric artery is a blood vessel that originates from the proper hepatic artery, which in turn arises from the common hepatic artery. It is one of the major branches of the hepatic artery supplying blood to the stomach.
The right gastric artery typically follows a course along the lesser curvature of the stomach. It descends towards the pylorus, the narrowest part of the stomach, where it may anastomose (join) with the left gastric artery in order to form the gastric arterial arch. However, its precise anatomy can vary from person to person.
The right gastric artery provides a vital blood supply to the anterior portion of the stomach, including the lesser curvature. Its branches form an intricate network that helps to nourish the stomach lining and surrounding tissues. This blood supply is crucial for the proper functioning and healing of the stomach.
In the context of surgical procedures, the right gastric artery often plays a significant role. Surgeons may selectively ligate or cauterize this artery to control bleeding during certain gastric surgeries or to prevent blood flow to specific areas of the stomach for therapeutic reasons.
Understanding the anatomy and function of the right gastric artery is essential for medical professionals, particularly surgeons, when assessing and treating conditions of the stomach that require intervention and surgical management.
Common Misspellings for RIGHT GASTRIC ARTERY
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